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What's For Dinner This Week

  • Writer: Josie Hough
    Josie Hough
  • Mar 1
  • 1 min read

March 1st



We’re back for another week in the kitchen with simple, cozy, and just enough variety to keep it fun.


Monday- Sheet Pan Chicken Fajitas

A staple around here and on repeat in my college kids’ kitchens, too. Easy prep, easy clean up, big flavor. That’s a Monday win.


Tuesday- Homemade Sloppy Joes

Everyone has their own method (and strong opinions), but I included a recipe in case you’re feeling like switching it up or trying something new.


Wednesday- The Best Waffles

Crispy edges, fluffy centers. A classic in our house and one that never gets old. Breakfast for dinner just hits different.


Thursday- Leftovers

The only non-negotiable rule of this series. We rest. We reheat. We clean out the fridge.


Lenten Friday- Broccoli Cauliflower Cheese Soup

Creamy, comforting, and perfect for a cozy Friday night in.


Bonus- Breakfast Avocados

Because sometimes the simplest things are exactly what you’re craving.


Here’s to full plates, easy prep, and happy people around your table.

Happy dinner planning,

As Noted By Me








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