What's For Dinner This Week
- Josie Hough
- May 24
- 1 min read
May 24th

Red, white, and “What’s For Dinner?”
We’re kicking off the official start to summer with easy dinners, grill nights, and one pasta salad that deserves a spot by every pool and lake this season.
Monday – Chili Dogs for Memorial Day Chili Dogs
A classic holiday favorite loaded up with chili, cheese, and all the toppings. Easy, nostalgic, and always a hit.
Tuesday – Cheesy Oven-Baked Tacos (Taco Tuesday)
Crispy shells, melty cheese, and taco night made extra simple.
Wednesday – Thai Peanut Chicken Wraps
Fresh, flavorful, and perfect for warmer weather dinners when you want something light but filling.
Thursday – Leftovers
The weekly reset button.
Friday – Grilled Burgers
No recipe needed here…just fire up the grill and make them your favorite way.
Bonus Summer Salad – Poolside Pasta Salad
The ultimate kickoff-to-summer side or even a main dish for an easy meal. Serve it in a plastic cup by the pool, on the boat, at the ball field, or anywhere sunshine is involved.






Here’s to slower evenings, patio dinners, and officially entering summer menu season.
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